Complaint
Facility
Burger King #1603
Date Of Complaint
11/27/2024
Complaint Type
Food Borne Illness
Complaint
Last night (11/26) around 11pm I ordered pickle bacon whopper. The bacon tasted slightly undercooked, so I only got halfway through the burger before I decided to throw it out. Within hours, I developed stomach cramps, nausea, and vomiting. Not sure if bacon was undercooked or improperly stored, but I believe it to be the reason for my food-borne illness.
Investigation Start Date
12/04/2024
InvestigationHistory
Bacon is cooked in oven daily and if any is leftover it's usednext day per manager. Bacon for breakfast is usually cooked fresh daily and then the leftover bacon for lunch. At the time of inspection, all bacon appears to be fully cooked. No violations found at the time of inspection
Date Of Resolution
12/04/2024
Enforcement Action
N/A
Data Disclaimer
Data in this system come from two very different systems
Some inspections in the old system may be missing prior to July 2002
Day Care Centers & Youth Camps Inspections prior to June 2005
If in doubt about any facility, call the responsible health department
Data are for informational purposes, not enforcement