Facility
Name:  M & B CONCESSIONS                            Status:  Open  
Street:  2713 BAILEY AVENUE         City:  JACKSON       State:  MS      Zip: 39213 
Permit Date: 05/14/2024                                                   Expire Date: 05/14/2025    
  Inspection Details 
counter Type  Permit Type 1
Inspection Number  201701
Score A
Environmentalist Name WOODS ALVIN 
Inspection Date 06/08/2012

 COS = Corrected On Site      R=Repeat

Supervision

 Compliance Status

 COS  R
Person In Charge Present Demonstrates Knowledge And  
Performs Duty		 In Compliance
Certified Manager

 Employee Health

      
Management Awareness Policy Present
Proper Use Of Report Restriction Exclusion

 Good Hygienic Practices

      
Proper Eating Tasting Drinking Or Tobacco Use Not Observed
No Discharge From Eyes Nose And Mouth Not Observed

 Preventing Contamination by Hands

      
Hands Clean And Properly Washed Not Observed
No Bare Hand Contact With Ready To Eat Foods Not Observed
Adequate Hand Washing Facilities Supplied Accessible

 Approved Source

      
Food Obtained Approved From Approved Source
Food Received At Proper Temperature Not Observed
Food In Good Condition Safe And Unadulterated
Required Records Available Shell stock Tags
Parasite Destruction		 Not Observed

 Protection from Contamination

      
Food Separated And Protected
Food Contact Surface Cleaned Sanitized
Proper Disposition Of Returned Previously Served
 Reconditioned And Unsafe Food

 Potentially Hazardous Food (TCS food)

      
Proper Cooking Time And Temperatures Not Observed
Proper Reheating Procedure For Hot Holding Not Observed
Proper Cooling Time And Temperatures Not Observed
Proper Hot Holding Temperatures Not Observed
Proper Cold Holding Temperatures
Proper Date Marking And Disposition Not Observed
Time As Public Health Control Procedures Records Not Observed

 Consumer Advisory

      
Consumer Advisory Provided For Raw Or
 Undercooked Foods

 Highly Susceptible Populations

      
Pasteurized Foods Used Prohibited Foods Not Offered

 Chemical

      
Food Additives Approved And Properly Used
Toxic Substance Properly Identified Stored Used

 Conformance with Approved Procedures

      
Compliance With Variance Specialized Process
And Haccp Plan
Risk Control Plan As Required

 Good Retail Practices

      
Water And Ice Approved From Approved Source
Insects Rodents And Animals Not Present
Hot And Cold Water Available Adequate Pressure
Plumbing Installed Proper Backflow Devices
Sewage Waste Water Properly Disposed
Toilet Facilities Properly Constructed Supplied Cleaned
Permit Last Inspection Posted

Violations Count = Number of Corrections / Repeats 

 
    
 
Data Disclaimer
Data in this system come from two very different systems
Some inspections in the old system may be missing prior to July 2002
Day Care Centers & Youth Camps Inspections prior to June 2005
If in doubt about any facility, call the responsible health department
Data are for informational purposes, not enforcement